Canning peaches

The first batch was a lovely experience. The kitchen has stopped being a kitchen and has turned into a food factory where preserving the harvest has become a daily occupation. I am not certain that the peaches are meant to be floating at the top, but it may have to do with too much air in the jar or a condension of peaches, who knows. What matters is that I managed the process and am looking at the start of a fullish pantry.